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Contact Us

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67 Merchants Row
Rutland, VT, 05701
United States

(802) 417-1528

Rutland Area Farm and Food Link (RAFFL) promotes local food knowledge, production and market opportunities for farmers and community members throughout our region.

What's Growin' On

An online community of farmers in the Rutland region hosted by the Rutland Area Farm and Food Link

Upcoming Webinar: Transitioning to a Commercial Goat Dairy--Are you ready?

RAFFL

7 PM EST, Tuesday, March 26: Transitioning to a Commercial Goat Dairy: Are you ready?

Carol Delaney, M.S. is a small ruminant dairy specialist and author of A Guide to Starting a Commercial Goat Dairy.  Carol will present the platform and viewpoint to help you lay the framework for running a commercial dairy goat operation.  There will be an emphasis on planning, livestock considerations, budgeting, record keeping, time management and marketing. Formerly with the University of Vermont Department of Animal Science and Extension, 1998-2008, Carol now works as a farmer grant specialist for Northeast Sustainable Agriculture Research and Education,  and as a small ruminant consultant.

Photo Courtesy of Tangled Roots Farm in Shrewsbury

Newcomers to online learning are welcome. All you need to participate is internet access and a computer that you can hear sound through. To participate, please go to http://go.uvm.edu/aemon at about 6:45 pm EST on March 26, 2013 and click on the webinar title.

For more information, contact newfarmer@uvm.edu or call 802-223-2389x203. If you require accommodations to participate in this program, please let Jessie Schmidt know by March 12, 2013 at 802-223-2389 or 1-866-860-1382 (toll-free in VT) or newfarmer@uvm.edu so we may assist you.

If you have not participated in a webinar before, we recommend you download the necessary software for free the day before the webinar is scheduled at http://tiny.cc/UVMWebinarCheck.

UVM Extension helps individuals and communities put research-based knowledge to work.

University of Vermont Extension, and U.S. Department of Agriculture, cooperating, offer education and employment to everyone without regard to race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, and marital or familial status.

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