RAFFL and Marble Valley Grows Come Alive Outside are partnering to increase students’ access to local, healthy school meals in the Rutland Region using the Vermont Farm to School Network’s Harvest of the Month Campaign. Last week they started their work at Christ the King School where students learned how to make spinach pesto served on fresh carrots. The students got to partake in all stages of the cooking process, learned about the history of pesto, and tasted all the different ingredients. The spinach and carrots were from our friends over atEvening Song Farm!
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