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67 Merchants Row
Rutland, VT, 05701
United States

(802) 417-1528

Rutland Area Farm and Food Link (RAFFL) promotes local food knowledge, production and market opportunities for farmers and community members throughout our region.

RAFFL Updates

News, cooking tips, recipes, and more from the Rutland Area Farm and Food Link.

Registration Deadline for UVM Extension Produce Safety Workshop - Tomorrow (2/12)!

Jen Miller

The last day to register for this workshop is tomorrow!  I've heard from a few farmers that this was well worth their time so if you've been considering it know that others have found it valuable.  Keep reading for details and to register. REGISTRATION FOR PRACTICAL PRODUCE SAFETY WORKSHOP ENDING, Thurs, Feb 12- REGISTER NOW!

If you work with anyone who sells fruits or vegetables, please consider attending or forwarding this information to them.

You will leave this workshop with a solid understanding of the science  and risks behind produce safety, and a produce safety plan for your farm.  Register Now – Space is Limited! To register: $18 for first registrant, $10 for each additional person from same farm. More info/mail-in registration: On-line Registration:

All workshops run from 8:45 am to 3:30 pm. Poultney (Co-sponsored by Green Mountain College): Monday, February 23: Green Mountain College, Farmer, Carol Tashie, Radical Roots Farm Middlebury: Tuesday, February 24: Extension Office, Farmer: Jeremy Gildrien, Gildrien Farm

To request a scholarship or disability-related accommodation, please contact Ginger Nickerson at (802) 505-8189, three weeks before the workshop in which you are interested so we may assist you.