FSMA Produce Safety Rule & Program Development Workshop
April 5, 2016 | 5:30–7:30 pm
Rutland Free Library | 10 Court Street, Rutland
The FSMA Produce Safety Rule will impact farms that grow, harvest, pack or hold fresh produce for human consumption and that have annual produce sales of greater than $25,000. To learn if you may be covered by the rule, visit https://www.surveymonkey.com/r/vtfsma.
These workshops are free and will provide an overview of the FSMA Produce Safety Rule—including key requirements for covered farms—our Agency’s plans for produce safety program development in Vermont, and an update on the revised state Required Agricultural Practices (RAPs) and rulemaking timeline from our Water Quality Team. We will also include time for questions and for you to provide your feedback on program development.