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67 Merchants Row
Rutland, VT, 05701
United States

(802) 417-1528

Rutland Area Farm and Food Link (RAFFL) promotes local food knowledge, production and market opportunities for farmers and community members throughout our region.

What's Growin' On

An online community of farmers in the Rutland region hosted by the Rutland Area Farm and Food Link

Scaling Up Workshop - Sept. 10

RAFFL

Interested in selling meat to institutions and other large-scale buyers throughout the New England region? The New England state departments of agriculture are collaborating with the Northeast Farm-to-School Network and Healthcare without Harm on a marketing plan for increasing sales of regionally-produced beef to institutions. The research team, led by Rose Wilson, will give a presentation of the results and propose some steps we can take to increase beef sales to large-scale regional consumers. Then we'll head down the street to Westminster Meats, Vermont's newest slaughter facility, for lunch and a tour. This will be a great opportunity to make connections from across New England. For more info: http://vtmeat.blogspot.com/p/september-10-scaling-up-producing.html Scaling Up: Producing and Processing for the Larger Regional Market Saturday, September 10th Southeastern Vermont Community Action, Westminster